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145x Filetype PPTX File size 0.62 MB Source: www.nutritioncare.org
ASPEN Value Project:
Study Protocol
• A literature search was conducted on 13 specific diseases or therapeutic conditions
where nutrition support intervention was administered, and clinical outcomes were
measured.
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r • From this survey of 1,099 articles, five conditions were selected.
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i • An analysis of cost data using Medicare claims for these conditions between
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n October 2015 and June 2018 was then conducted to determine cost savings or loss
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N when nutrition support was provided to all eligible patients.
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n • These results were then modeled to project costs on a yearly basis.
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a • The study is available at nutritioncare.org/ValueProject.
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A Nutritioncare.org/ValueProject
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2 Source: Tyler et al. Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes
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in the United States. JPEN. 2020; Published Jan. 29, 2020 DOI:10.1002/jpen.1768
©
ASPEN Value Project:
High-Priority Therapeutic Areas and Cost Savings
High-Priority Projected Annual
Therapeutic Areas Included Studies Cost Savings
Pontes-Arruda (2011)37
Sepsis Shirai (2015)38 $222 million
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e 78
R Wang (2015)
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t GI Cancer $242 million
h 80
g Yeung (2017)
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t Hospital-Acquired
u Tao (2014)56 $85 million
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a Infections
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l 49
a Yue (2013)
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t Surgical Complications $33 million
n 44
e Kim (2015)
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y 44
t Pancreatitis Wu (2015) ($2 million)
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A Nutritioncare.org/ValueProject
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2 Source: Tyler et al. Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes
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in the United States. JPEN. 2020; Published Jan. 29, 2020 DOI:10.1002/jpen.1768
©
ASPEN Value Project
Nutrition Support for Patients in Specific Therapeutic
Areas
Improves Outcomes and Saves Medicare $580M Annually
Sepsis Hospital-Acquired
Infections
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n Optimization of
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i Gastrointestinal
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l cancer
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n nutrition can
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l reduce Medicare
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r spending by
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$580 million
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S annually
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A Nutritioncare.org/ValueProject
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2 Source: Tyler et al. Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes
0
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in the United States. JPEN. 2020; Published Jan. 29, 2020 DOI:10.1002/jpen.1768
©
ASPEN Value Project
For Hospitalized Patients With Sepsis: Use of Specialized
Nutrition Improves Outcomes and Saves Medicare $222M
Annually
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e Decreased post-
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t Pre- and post- op complications
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i Nutrition plan
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op nutrition
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including
. screening and
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i Medicare savings
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up to
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n patients $222 million
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annually
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A Nutritioncare.org/ValueProject
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2 Source: Tyler et al. Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes
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2
in the United States. JPEN. 2020; Published Jan. 29, 2020 DOI:10.1002/jpen.1768
©
ASPEN Value Project
For Hospitalized Patients With GI Cancer: Specialized
Nutrition Improves Outcomes and Saves Medicare $242M
Annually
.
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e
v
r
e Decreased post-
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Nutrition plan
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t Pre- and post- op complications
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i including
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specialized
. screening and
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i Medicare savings
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r assessment oral, enteral,
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up to
l for at-risk parenteral
a
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n patients nutrition $242 million
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annually
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A Nutritioncare.org/ValueProject
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2 Source: Tyler et al. Value of Nutrition Support Therapy: Impact on Clinical and Economic Outcomes
0
2
in the United States. JPEN. 2020; Published Jan. 29, 2020 DOI:10.1002/jpen.1768
©
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